Strindberg´s lunch menu
Mon-Fri 11.30-15

Classics

Lunch menu 9.-13.3.2026

3 RUOKALAJIA – 3 COURSES  52,00 eur
2 RUOKALAJIA – 2 COURSES  42,00 eur

Tomato soup served with goat cheese cream (V,G)

or

Cured salmon with lemon créme fraiche, pickled fennel and rye bread crumble (L, can be made as G)

***

Fish of the day (L,G)

or

Iberico pork cheeck served with parsley puré and red wine sauce (L,G)

or

Pesto pasta served with goat cheese (V, can be made as G)

can be made vegan

***

French toast (L)  

or

Financier ja kurpitsajäätelöä (L,G, sisältää mantelia)

_________________

SOMETHING SMALL AND SWEET

 Hand made chocolate pralines by “Vanhankaupungin suklaatehdas” 4,00€ / pcs 

vl – low lactose

l – lactose free

m – dairy free

g – gluten free

v – vegan