Book
a table
MENU AS MAIN COURSE meat dish 62€fish dish 60€vegetarian dish 58€ Toast skagen (l)can be made gluten free orBurrata with green asparagus, pistachios and lemon (g)can be made vegan***Roasted lavaret with spring vegetables and Champagne beurre blanc (l,g) or Grilled...
You can celebrate labour day at two floors in Strindberg. In the café downstairs we serve salads, baked goods, coffee and drinks. And of course sparkling wines! Upstairs in the restaurant we serve May Day lunch in tow seatings at 12 and 15 pm. And we also add the...
(Mon-Fri starting 15.00, Saturday whole day) Asparagus are not available on 30.4. and 1.5. Starters / mains Creamy asparagus soup (l,g) 17€ /22€can be made vegan***Asparagus with hollandaise sauce (l,g) 16€ / 23€ Mains Chargrilled salmon with poached egg and white...
Toast Skagen is a classic dish created in restaurant Riche in Stockholm back in the 1950's. It consists of a toasted white bread and mayonnaise-based paste of fresh shrimps, topped with fish roe and dill right before serving. Château de Plaisance’s biodynamic...