Lunch menu
Strindberg´s lunch Mon-Fri 11.30-15
Classics
CAESAR-SALAD (L)
12,20 / 16,30€
naturel
CAESAR-SALAATTI (L)
17,90 / 25,00€
with chicken or noble crayfish
TOAST SKAGEN (L)
17,40 / 24,50€
VITELLO TONNATO (L,G)
17,70 / 24,70€
CHARGRILLED SALMON (L)
29,50€
béarnaise sauce and poached egg
STRINDBERG´S MEATBALLS (L)
24,40€
classic brown sauce and grandma’s cucumbers
STEAK RYDBERG (L,G)
31,00€
Lunch menu 4.-8.5.2025
3 RUOKALAJIA – 3 COURSES 52,00 eur
2 RUOKALAJIA – 2 COURSES 42,00 eur
Gazpacho with mint and feta cheese cream (L, G)
or
Lavaret ceviche, chervil créme fraîche and pickled fennel (L,G)
***
Fish of the day
or
Veal petit tender, mashed potatoes with ramsons and dark white wine sauce (L,G)
or
Roasted broccoli, brebiou cheese and nuts (VL,G)
can be made vegan
***
French toast (L)
or
White chocolate mousse, red currant sorbet and oat crumble (L,G)
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SOMETHING SMALL AND SWEET
Hand made chocolate pralines by “Vanhankaupungin suklaatehdas” 4,00€ / pcs
vl – low lactose
l – lactose free
m – dairy free
g – gluten free
v – vegan
À la carte
Cafè menu
Drinks