Lunch menu

Strindberg´s lunch Mon-Fri 11.30-15

Classics

CAESAR-SALAD (L)
12,20 / 16,30€

naturel

CAESAR-SALAATTI (L)
17,90 / 25,00€

with chicken or noble crayfish

TOAST SKAGEN (L)
17,40 / 24,50€
VITELLO TONNATO (L,G)
17,70 / 24,70€
CHARGRILLED SALMON (L)
29,50€

béarnaise sauce and poached egg

STRINDBERG´S MEATBALLS (L)
24,40€

classic brown sauce and grandma’s cucumbers

STEAK RYDBERG (L,G)
31,00€

Lunch menu 4.-8.5.2025

3 RUOKALAJIA – 3 COURSES  52,00 eur 
2 RUOKALAJIA – 2 COURSES  42,00 eur 

Gazpacho with mint and feta cheese cream (L, G)   

or

Lavaret ceviche, chervil créme fraîche and pickled fennel (L,G) 

***

Fish of the day 

or

Veal petit tender, mashed potatoes with ramsons and dark white wine sauce (L,G)  

or

Roasted broccoli, brebiou cheese and nuts (VL,G) 

can be made vegan           

***

French toast (L)  

or

White chocolate mousse, red currant sorbet and oat crumble (L,G) 

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SOMETHING SMALL AND SWEET
 Hand made chocolate pralines by “Vanhankaupungin suklaatehdas” 4,00€ / pcs 
vl – low lactose
l – lactose free
m – dairy free
g – gluten free
v – vegan

À la carte

Cafè menu

Drinks