Lunch menu
Strindberg´s lunch Mon-Fri 11.30-15
Classics
CAESAR-SALAD (L)
12,20 / 16,30€
naturel
CAESAR-SALAATTI (L)
17,90 / 25,00€
with chicken or noble crayfish
TOAST SKAGEN (L)
17,40 / 24,50€
VITELLO TONNATO (L,G)
17,70 / 24,70€
CHARGRILLED SALMON (L)
29,50€
béarnaise sauce and poached egg
STRINDBERG´S MEATBALLS (L)
24,40€
classic brown sauce and grandma’s cucumbers
STEAK RYDBERG (L,G)
31,00€
Lunch menu 22.-25.4.
3 COURSES 52,00€
2 COURSES 42,00€
Nettle soup served with egg (M,G, can be made vegan)
or
Salted beef served with chervil vinaigrette and deep fried leek (M ,G)
***
Fish of the day (L,G)
or
Beef entrecôte served with spring cabbage, rosemary potatoes and cognac sauce(L,G)
or
Ratatouille served with poached egg and pecorino cheese (L,G, can be made vegan)
***
French toast (L )
or
Dark chocolate cake served with orange mascarpone and marinated kumquat (L,G, can be made vegan)
SOMETHING SMALL AND SWEET
Hand made
chocolate pralines by “Vanhankaupungin suklaatehdas” 4,00€ / pcs
vl – low lactose
l – lactose free
m – dairy free
g – gluten free
v – vegan
À la carte
Cafè menu
Drinks
Error validating access token: Session has expired on Saturday, 21-Dec-24 00:59:47 PST. The current time is Friday, 18-Apr-25 17:12:39 PDT.